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Our arugula is light, savory, and slightly spicy. Try it in salads, sandwiches, or wraps. Arugula can also be used to make pesto, in place of basil, or as a pizza topping.


Fresh From...


Our Arugula is grown locally, right here in our own fields, September to mid-June, and is sold by the pound. Depending on the season and availability, Jessica's Stand also sells Certified Organic baby arugula from other farms, in 1 lb and 5 oz containers.

Jessica's Organic Arugula (1/2 lb)

May be available in person!
  • "It has been grown in the Mediterranean area since Roman times, and is considered an aphrodisiac."