Jessica's Organic Moringa Leaves are full of essential disease-preventing nutrients:
 
Vitamin A, which acts as a shield against eye disease, skin disease, heart ailments, diarrhea, and many other diseases.
Vitamin C, fighting a host of illnesses including colds and flu.
Calcium, which builds strong bones and teeth, and helps prevent osteoporosis.
Potassium, essential for the functioning of the brain and nerves.
Proteins, the basic building blocks of all our body cells.
 
Moringa leaves compared to common foods:
(values per 100gm. edible portion):
 
  Nutrient  
      
  Moringa  
   Leaves  
      
  Other Foods  
 
Vitamin A
 
 
 
6780 mcg
 
 
Carrots: 1890 mcg
 
Vitamin C
 
 
 
220 mg
 
 
Oranges: 30 mg
 
Calcium
 
 
 
440 mg
 
 
Cow's milk: 120 mg
 
Potassium
 
 
 
259 mg
 
 
Bananas: 88 mg
 
Protein
 
 
 
6.7 gm
 
 
Cow's milk: 3.2 gm

from Nutritive Value of Indian Foods, by C. Gopalan, et al.
 
Local / Organic / Vegan