Jessica's Organic Moringa Leaves are full of essential disease-preventing nutrients:
Vitamin A, which acts as a shield against eye disease, skin disease, heart ailments, diarrhea, and many other diseases.
Vitamin C, fighting a host of illnesses including colds and flu.
Calcium, which builds strong bones and teeth, and helps prevent osteoporosis.
Potassium, essential for the functioning of the brain and nerves.
Proteins, the basic building blocks of all our body cells.
Moringa leaves compared to common foods:
(values per 100gm. edible portion):
Nutrient |
| Moringa Leaves |
| Other Foods |
Vitamin A
|
|
6780 mcg |
|
Carrots: 1890 mcg |
Vitamin C
|
|
220 mg |
|
Oranges: 30 mg |
Calcium
|
|
440 mg |
|
Cow's milk: 120 mg |
Potassium
|
|
259 mg |
|
Bananas: 88 mg |
Protein
|
|
6.7 gm |
|
Cow's milk: 3.2 gm |
from Nutritive Value of Indian Foods, by C. Gopalan, et al.
Local / Organic / Vegan
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