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Our dandelion greens are very flavorful, with the distinctive bitter tones they're known for. They can be eaten raw, juiced, blanched, or stir-fried.
Fresh From...
Our mustard greens are grown locally, right here in our own fields, season permitting. They are sold by the pound.
Jessica's Organic Purple Mustard Greens (1 lb)
$2.99Price
May be available in person!
A nutrient-dense food, mustard greens are low in Saturated Fat and Cholesterol. It is also a good source of Protein, Niacin and Phosphorus, and a very good source of Dietary Fiber, Vitamin A, Vitamin C, Vitamin E (Alpha Tocopherol), Vitamin K, Thiamin, Riboflavin, Vitamin B6, Folate, Calcium, Iron, Magnesium, Potassium, Copper and Manganese.
Source: nutritiondata.self.com