Sweet, but slightly tangy, with a wonderfully soft, even delicate texture, raspberries go great on their own, in smoothies, on top of cereal, with ice cream, or incorporated into any number of desserts.
Organic Raspberries (1 pt)
"...Raspberries help prevent unwanted damage to cell membranes and other structures in the body by neutralizing free radicals... [and] prevent overgrowth of certain bacteria and fungi in the body (for example, the yeast Candida...)
Additionally, research is suggesting that raspberries may have cancer protective properties."
Source: wikipedia.com
Raspberries are an excellent source of Fiber, Manganese and Vitamin C. They are a good source of Vitamin B2, Folate, Niacin, Magnesium, Potassium and Copper.
Source: whfoods.com