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Our carrots are sweet, crunchy, and refreshing. Try grating fresh carrots over greens, or mixing grated carrots together with grated apples. Carrots are commonly used to flavor soups, stews, and other cooked dishes. Finally, carrots can be used to provide color, flavor, and nutrients in detox vegetable juices.
Organic Carrots (lb)
The many different kinds of carrot antioxidants are most likely to work together and provide us with cardiovascular benefits that we could not obtain from any of these antioxidants alone if they were split apart and consumed individually, in isolation from each other. The synergistic effect of carrot antioxidants is a great example of a whole food and its uniqueness as a source of nourishment...
The anti-cancer benefits of carrot have been best researched in the area of colon cancer... While much more research is needed in this area, the study results to date have been encouraging... In studies of carrot juice intake, small but significant effects on colon cell health have been shown for participants who consumed about 1.5 cups of fresh carrot juice per day."
Source: whfoods.com
"Carrots are an excellent source of vitamin A (in the form of carotenoids). In addition, they are a very good source of immue-supportive vitamin C; bone-building vitamin K; and heart-healthy dietary fiber and potassium. "
Source: whfoods.com